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Antioxidants Present In Red Wines Are Good For Heart
Professor Tammy Dugas of LSU Department of Comparative Biomedical Sciences is using antioxidants found in red wine to prevent the heart attack.
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A shocking discovery was revealed in a study conducted by the University of Illinois at Chicago that women are at a higher risk of heart failure within six weeks after delivery. The findings of the study were published in the journal Circulation: Heart Failure. Heart failure is one of the major reasons for maternal death in the US. In fact, the…
Read More »Professor Tammy Dugas of LSU Department of Comparative Biomedical Sciences is using antioxidants found in red wine to prevent the heart attack.
Read More »